AEG BP7304001M Bedienungsanleitung

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BP7304001 EN User manual
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Inhaltsverzeichnis

Seite 1 - BP7304001 EN User manual

BP7304001 EN User manual

Seite 2 - CUSTOMER CARE AND SERVICE

Sym-bolsName DescriptionMy favourite pro-grammeThe favourite programme operates. / kgr / gr An oven programme with a weight inputoperates. / h / min A

Seite 3 - 1.2 General Safety

Oven function Application5 Frozen Foods To make convenience food such as chips, wedg-es or spring rolls crispy.6 Turbo Grilling To roast larger meat j

Seite 4 - SAFETY INSTRUCTIONS

oven temperature, touch onemore time and use or .2.Touch to go back to the settemperature or the display shows itautomatically after five secon

Seite 5 - Pyrolytic cleaning

SYM-BOLFUNCTION DESCRIPTIONSET+GO To start the appliance with necessary settingswith only one touch of the sensor field, any timelater.7.1 Count Up Ti

Seite 6 - 2.5 Disposal

5.Touch a sensor field (apart fromON / OFF) to start the SET+GOfunction.You can use the SET+GO func-tion only when the DURATION isset.7.6 Setting the

Seite 7 - 3. PRODUCT DESCRIPTION

Programme number Programme name3 ROAST VEAL4 ROAST LAMB5 ROAST GAME6 CHICKEN, WHOLE7 WHOLE FISH8 PIZZA9 QUICHE LORRAINE10 LEMON SPONGE CAKE11 CHEESE C

Seite 8 - 5. CONTROL PANEL

6.When the set time ends, an acousticsignal sounds for two minutes. flashes. The appliance deactivates.7.Touch a sensor field or open thedoor to stop

Seite 9 - 5.2 Display

5.Touch or the settings save auto-matically after 5 seconds.You can set the core tempera-ture only when the symbol flashes. If the display shows ast

Seite 10 - 6. DAILY USE

Installing the wire shelf and the deeppan togetherPut the wire shelf on the deep pan. Pushthe deep pan between the guide-bars ofone of the oven levels

Seite 11 - 6.3 Checking the temperature

in the display when you touch a sensorfield.10.4 Settings menuThe settings menu lets you to add or re-move functions from the main menu (forexample: y

Seite 12 - 7. CLOCK FUNCTIONS

CONTENTS1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32. SAFETY

Seite 13 - ENGLISH 13

10.6 Brightness of the displayThere are two modes of displaybrightness:• Night brightness - when the applianceis deactivated, the brightness of thedis

Seite 14 - 8. AUTOMATIC PROGRAMMES

Baking results Possible cause RemedyThe cake sinks and be-comes soggy, lumpy orstreaky.The oven temperature istoo high.The next time you bake,set a sl

Seite 15 - 8.3 Automatic recipes

Type of bak-ingOven func-tionShelf posi-tionTemperature°FTime in min.Flan base -short pastryTrue FanCooking2340 - 360 1)10 - 25Flan base -sponge mix-t

Seite 16 - 9. USING THE ACCESSORIES

Type of bak-ingOven func-tionShelf posi-tionTemperature°FTime in min.Buttered al-mond cake /sugar cakesConventionalCooking3380 - 410 1)20 - 30Fruit fl

Seite 17 - ENGLISH 17

Type of bak-ingOven func-tionShelf posi-tionTemperature°FTime in min.Biscuits madewith yeastdoughTrue FanCooking3 300 - 320 20 - 40Puff pastriesTrue F

Seite 18 - 10. ADDITIONAL FUNCTIONS

Moist Fan BakingType of food Shelf posi-tionTemperature (°F) Time (min.)Pasta bake 2 360 - 400 45 - 60Lasagne 2 360 - 400 45 - 60Potato gratin 2 380 -

Seite 19 - 10.5 Automatic switch-off

Type of bak-ingTrue Fan CookingTemperaturein °FTime in min.Shelf position2 levels 3 levelsBiscuits madewith eggwhite, merin-gues1 / 4 - 180 - 210 130

Seite 20 - 11. HELPFUL HINTS AND TIPS

Type of baking Shelf position Temperature °F Time Min.Pizza (with a lot oftopping)2 360 - 400 20 - 30Tarts 1 360 - 400 40 - 55Spinach flan 1 320 - 360

Seite 21 - 11.4 Baking on one level:

Type of meat QuantityOvenfunctionShelf posi-tionTempera-ture °FTime min.Roast beef orfillet: rareper cm. ofthicknessTurboGrilling1380 - 4001)5 - 6Roas

Seite 22

GameType ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °FTime min.Saddle ofhare, leg ofhareup to 1 kg Conven-tionalCooking1450 1)30 - 40Sad

Seite 23 - ENGLISH 23

1. SAFETY INFORMATIONBefore the installation and use of the appliance, careful-ly read the supplied instructions. The manufacturer isnot responsible i

Seite 24

GrillingFood to begrilledShelf posi-tionTemperature°FTime in min. 1st side 2nd sideRoast beef 2 410 - 450 30 - 40 30 - 40Filet of beef 3 450 20 - 30

Seite 25 - 11.5 Multileveled Baking

ConveniencefoodShelf position Temperature (°F) Time (min)Hash Browns 3 410 - 450 20 - 30Lasagne / Cannel-loni, fresh2 340 - 380 35 - 45Lasagne / Canne

Seite 26 - 11.7 Pizza Setting

DishDefrostingtime (min.)Further defrost-ing time (min.)CommentCream, 2 x 200 g 80 - 100 10 - 15Cream can also bewhipped when stillslightly frozen in

Seite 27 - 11.8 Roasting

11.14 Drying - True FanCookingCover the oven shelves with bakingparchment.For best results: deactivate the appli-ance after half the time required. Op

Seite 28 - Preheat the oven

Mutton / lambFood Food Core Temperature °FLeg of mutton 175 - 185Saddle of mutton 175 - 185Roast lamb / Leg of lamb 160 - 170GameFood Food Core Temper

Seite 29 - 11.10 Grilling

4.Touch or to set the durationof the cleaning procedure:– 1 – 1:00 for a low degree of dirt– 2 – 1:30 for a usual degree of dirt– 3 – 2:30 for a h

Seite 30 - 11.11 Convenience food

• Remove the fuses from the fuse box ordeactivate the circuit breaker.CAUTION!Put a cloth on the bottom of theinterior of the appliance. It pre-vents

Seite 31 - 11.12 Defrosting

2B16.Hold the door trim (B) on the topedge of the door at the two sidesand push inwards to release the clipseal.7.Pull the door trim to the front to r

Seite 32 - 11.13 Preserving - Bottom

Problem Possible cause RemedyThe display shows C1. You want to start the py-rolytic cleaning but youdid not remove the shelfsupport/telescopic run-ner

Seite 33 - 11.14 Drying - True Fan

Serial number (S.N.) ...14. INSTALLATIONWARNING!Refer to the Safety chapters.The built-in unit must meet thestab

Seite 34 - 12. CARE AND CLEANING

scratch the surface, which may result in shattering ofthe glass.• Excess spillage must be removed before the pyrolyticcleaning. Remove all parts from

Seite 35 - 12.3 Lamp

600560 min.530 min.3020 min. !5675725795485465945941145212030521200590567579572548546594594114590 min.530 min.560 min.cm2max. R1200 mm130140alternativ

Seite 36 - 12.4 Cleaning the oven door

90°2x3,5x2515. GUARANTEE/CUSTOMER SERVICE CENTRES15.1EURO-LINE APPLIANCES INC.LENGTH OF WARRANTY EURO-LINE WILL PAY FOR:TWO YEAR FULL WARRANTYfrom ori

Seite 37 - 13. WHAT TO DO IF…

3.To replace house fuses, re-set circuitbreakers or correct house wiring.4.To correct house plumbing.5.To clean drains, filters or garbagedisposers.6.

Seite 38

ENGLISH 43

Seite 39 - 14. INSTALLATION

www.aeg.com/shop892956178-A-502012

Seite 40

• The electrical installation must have anisolation device which lets you discon-nect the appliance from the mains atall poles. The isolation device m

Seite 41 - 2x3,5x25

• Before carrying out a Pyrolitic self-cleaning function or the First Use func-tion please remove from the oven cav-ity:– Any excess food residues, oi

Seite 42 - 16. ENVIRONMENT CONCERNS

3. PRODUCT DESCRIPTION21104356789543211Control panel2Electronic programmer3Socket for the core temperature sen-sor4Heating element5Lamp6Fan7Rear wall

Seite 43 - ENGLISH 43

4. BEFORE FIRST USEWARNING!Refer to the Safety chapters.4.1 Initial Cleaning• Remove all parts from the appliance.• Clean the appliance before first u

Seite 44 - 892956178-A-502012

SensorFieldFunction Description4MY FAVOURITEPROGRAMMETo store your favourite programme.Use it to have access to your favouriteprogramme directly or

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