AEG 30006VL-WN Bedienungsanleitung Seite 1

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Seite 1 - 30006VL-WN

USER MANUALEN User ManualCooker30006VL-WN

Seite 2 - SAFETY INFORMATION

Heat setting Use to: Time(min)Hints - 1Keep cooked food warm. as nec-essaryPut a lid on the cookware.1 - 2 Hollandaise sauce, melt: but-ter, chocolate

Seite 3 - General Safety

with vinegar and clean the glasssurface with a cloth.8. OVEN - DAILY USEWARNING!Refer to Safety chapters.8.1 Oven functionsSymbol Oven function Applic

Seite 4

8.2 Activating anddeactivating the ovenIt depends on the model ifyour appliance has knobsymbols, indicators orlamps:• The indicator comes onwhen the o

Seite 5 - SAFETY INSTRUCTIONS

9.1 Baking• Use the lower temperature the firsttime.• You can extend baking times by 10 –15 minutes if you bake cakes on morethan one shelf position.•

Seite 6 - 2.2 Electrical Connection

Food Temperature (°C) Time (min) Shelf positionFatless sponge cake150 - 1601)25 - 40 3Flan base - short pastry 170 - 180 10 - 25 2Flan base - sponge m

Seite 7 - 2.7 Disposal

Food Temperature(°C)Time (min) Shelf positionStuffed vegetables 160 - 170 30 - 60 11) Preheat the oven.Multileveled BakingCakes / pastries / breads on

Seite 8 - 4. BEFORE FIRST USE

Food Temperature (°C) Time (min) Shelf posi-tionApple pie (2tins Ø20cm, diagonallyoff set)180 60 - 90 1 - 2Savoury flan (e. g, quiche lorraine) 180 -

Seite 9 - 6. HOB - HINTS AND TIPS

BiscuitsFood Temperature (°C) Time (min) Shelf posi-tionShort pastry biscuits 170 - 190 10 - 20 3Short bread / Pastry Stripes1601)20 - 35 3Biscuits ma

Seite 10 - 7. HOB - CARE AND CLEANING

9.6 Conventional Roasting BeefFood Quantity Temperature(°C)Time (min) Shelf po-sitionPot roast 1 - 1.5 kg 200 - 230 105 - 150 1Roast beef or fillet: r

Seite 11 - 8. OVEN - DAILY USE

GameFood Quantity Temperature(°C)Time (min) Shelf posi-tionSaddle of hare, leg ofhareup to 1 kg220 - 2401)30 - 40 1Saddle of venison 1.5 - 2 kg 210 -

Seite 12 - 9. OVEN - HINTS AND TIPS

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Seite 13 - 9.3 Circulated Cooking

PorkFood Quantity Temperature(°C)Time (min) Shelf posi-tionShoulder, neck, ham joint 1 - 1.5 kg 160 - 180 90 - 120 1Chop, spare rib 1 - 1.5 kg 170 - 1

Seite 14 - Bakes and gratins table

The grilling area is set in centre of theshelf.9.9 Grilling Food Temperature(°C)Time (min) Shelfposition1st side 2nd sideRoast beef, medium 210 - 230

Seite 15 - Baking in tins

Soft fruitPreserve Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Strawberries, blue-berries, raspberries,ripe goose

Seite 16

10.3 Removing the shelfsupportsTo clean the oven, remove the shelfsupports.1. Pull the front of the shelf supportaway from the side wall.2. Pull the r

Seite 17 - 9.5 Roasting

4. Clean the door glass panels.To install panels, do the same steps inreverse.10.6 Replacing the lampWARNING!Risk of electric shock.The lamp can be ho

Seite 18 - 9.6 Conventional Roasting

Problem Possible cause RemedyYou cannot activate the ap-pliance.The fuse is blown. Make sure that the fuse isthe cause of the malfunction.If the fuse

Seite 19

AMinimum distancesDimension mmA 68512.3 Levelling of the applianceUse small feet on the bottom ofappliance to set the appliance topsurface level with

Seite 20 - 9.8 Grilling in general

124 mm176 mm12.5 Electrical installationWARNING!The manufacturer is notresponsible if you do notfollow the safety precautionsfrom Safety chapters.This

Seite 21 - 9.11 Preserving - Bottom heat

• When you heat up water, use only theamount you need.• If it is possible, always put the lids onthe cookware.• Before you activate the cooking zonepu

Seite 22 - 10. OVEN - CARE AND CLEANING

Keep food warmChoose the lowest possible temperaturesetting to use residual heat and keep ameal warm.Moist Fan BakingFunction designed to save energy

Seite 23 - 10.5 Removing and cleaning

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Seite 26 - 12.4 Anti-tilt protection

www.aeg.com/shop867338163-A-412018

Seite 27 - 13. ENERGY EFFICIENCY

• This appliance is not intended to be used on a ships,boats or vessels.• Do not install the appliance behind a decorative doorin order to avoid overh

Seite 28 - 13.4 Oven - Energy saving

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• If the mains power supply cable is da

Seite 29 - 14. ENVIRONMENTAL CONCERNS

2.2 Electrical ConnectionWARNING!Risk of fire and electricshock.• All electrical connections should bemade by a qualified electrician.• The appliance

Seite 30

• Discoloration of the enamel orstainless steel has no effect on theperformance of the appliance.• Use a deep pan for moist cakes. Fruitjuices cause s

Seite 31 - ENGLISH 31

3. PRODUCT DESCRIPTION3.1 General overview54321568912 3471Knob for the heating functions2Control knob (for the temperature)3Temperature indicator / sy

Seite 32 - 867338163-A-412018

Clean the oven and the accessoriesbefore the first use.Put the accessories and the removableshelf supports back to their initialposition.4.2 Preheatin

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