AEG HK894400XG Bedienungsanleitung PDF herunterladen (Seite 14)

Frying

level

Food sug-

gestion

Use to prepare

Eggs Fried eggs, ome-

lette, french

toasts, filet of

fish, vegetable

Pancakes Pancakes, fish fin-

gers, frozen

foods, breaded

food, steak medi-

um

Steaks Steak rare

Different sizes of pans can

cause different heat up

times. Heavy pans store

more heat than the light

pans but take more time to

heat up.

5.6 Correct pans for Cook

Assist function

Use only pans with flat bottom. To check

if the pan is correct:

1. Put your pan up side down.

2. Put a ruler on the bottom of the pan.

3. Try to put a coin of 1, 2 or 5 Euro

Cent (or with similar thickness)

between the ruler and the bottom of

the pan.

a. The pan is incorrect if you can

put the coin between the ruler

and the pan.

b. The pan is correct if you can not

put the coin between the ruler

and the pan.

6. CARE AND CLEANING

WARNING!

Refer to Safety chapters.

6.1 General information

• Clean the hob after each use.

• Always use cookware with clean

bottom.

• Scratches or dark stains on the surface

have no effect on how the hob

operates.

• Use a special cleaner applicable for

the surface of the hob.

• Use a special scraper for the glass.

6.2 Cleaning the hob

• Remove immediately: melted plastic,

plastic foil, and food with sugar. If not,

the dirt can cause damage to the hob.

Put the special scraper on the glass

surface at an acute angle and move

the blade on the surface.

• Remove when the hob is sufficiently

cool: limescale rings, water rings, fat

stains, shiny metallic discoloration.

Clean the hob with a moist cloth and

some detergent. After cleaning, rub

the hob dry with a soft cloth.

• The surface of the hob has horizontal

grooves. Clean the hob with a moist

cloth and some detergent with

smooth movement from left to right.

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