AEG KM8100001M Kochbuch PDF herunterladen (Seite 5)

Baking on more than one level - Biscuits/small cakes/pastries/rolls

Food True Fan Cooking

2 levels

Temperature

(°C)

Time (min)

Short pastry biscuits 2 / 3 160 - 180 15 - 35

Viennese whirls 2 / 3 160 20 - 60

Biscuits made with

sponge mixture

2 / 3 160 - 180 25 - 40

Pastries made with

egg white, meringues

2 / 3 80 - 100 130 - 170

Macaroons 2 / 3 100 - 120 40 - 80

Danish pastries 2 / 3 160 - 180 30 - 60

Puff pastries 2 / 3

180 - 200

30 - 50

Pre-heat oven.

SOUFFLÉS AND AU GRATIN

DISHES TABLE

Heating function: True Fan Cooking

Food Shelf position Temperature (°C) Time (min)

Pasta bake 1 180 - 200 30 - 50

Lasagne 1 180 - 200 25 - 40

Vegetables au gratin

1 160 - 170 15 - 30

Baguettes au gratin

1 160 - 170 15 - 30

Sweet bakes 1 180 - 200 40 - 60

Fish bakes 1 180 - 200 30 - 60

Stuffed vegetables 1 160 - 170 30 - 60

Potato gratin 2 180 - 200 40 - 50

Pre-heat oven

Ready made frozen food table

Food Heating Func-

tion

Shelf posi-

tion

Temperature (°C) Time (min)

Frozen pizza True Fan

Cooking

3 as per manufactur-

er's instructions

as per manu-

facturer's in-

structions

Chips

(300 - 600 g)

Turbo Grilling 3 200-220 as per manu-

facturer's in-

structions

ENGLISH

1 2 3 4 5 6 7 8 9 10 ... 31 32

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