AEG ED320 Bedienungsanleitung Seite 1

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Inhaltsverzeichnis

Seite 1 - EN User Manual

USER MANUALEN User ManualOvenED320

Seite 2 - SAFETY INFORMATION

Released humidity can cause burns:• Do not open the oven door when thefunction operates.• Open the oven door with care afterthe function stops.Refer t

Seite 3 - General Safety

After approximately five seconds, theflashing stops and the display shows thetime of day you set.To change the time of day press again and again until

Seite 4 - SAFETY INSTRUCTIONS

Deep pan:Push the deep pan between the guidebars of the shelf support.Wire shelf and deep pan together:Push the deep pan between the guidebars of the

Seite 5

Heat set-tingApplication Time(min)Hints1 - 2 To make Hollandaise sauce, andto melt butter, chocolate andgelatine.5 - 25 Mix at intervals.1 - 2 To soli

Seite 6 - 2.7 Disposal

Food Water in the cavityembossment (ml)Temperature (°C) Time (min)Cookies, scones,croissants100 150 - 180 10 - 20Focaccia 100 200 - 210 10 - 20Pizza 1

Seite 7 - 4. CONTROL PANEL

temperature setting if an unequalbrowning occurs. The differencesequalize during baking.• Trays in the oven can twist duringbaking. When the trays bec

Seite 8 - 5. BEFORE FIRST USE

Food Function Temperature(°C)Time (min) Shelf positionCheesecake Top / BottomHeat170 - 190 60 - 90 11) Preheat the oven.Cakes / pastries / breads on b

Seite 9 - 6. DAILY USE

Food Function Temperature(°C)Time (min) Shelf positionBiscuits madewith spongemixtureTrue Fan Cook-ing150 - 160 15 - 20 3Pastries madewith egg white /

Seite 10 - 7. CLOCK FUNCTIONS

10.9 Multilevel BakingUse the function:True Fan Cooking.Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf position2 positi

Seite 11 - USING THE ACCESSORIES

Food Temperature (°C) Time (min) Shelf positionQuiche Lorraine 170 - 190 45 - 55 1Swiss Flan 170 - 190 45 - 55 1Cheesecake 140 - 160 60 - 90 1Apple ca

Seite 12 - 10. HINTS AND TIPS

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Seite 13 - 10.4 True Fan Cooking PLUS

Food Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionRoast beef or fil-let: well doneper cm ofthicknessTurbo Grill-ing170 - 1801)8 - 10 1

Seite 14 - 10.5 Baking

Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionHaunch ofvenison1.5 - 2 Top / BottomHeat180 - 200 60 - 90 11) Preheat the oven.Poul

Seite 15 - 10.7 Baking on one level:

Food Temperature(°C)Time (min) Shelf position1st side 2nd sideFilet of beef 230 20 - 30 20 - 30 3Back of pork 210 - 230 30 - 40 30 - 40 2Back of veal

Seite 16 - Biscuits

Food Quantity(kg)Defrostingtime (min)Further de-frosting time(min)CommentsChicken 1 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big pl

Seite 17 - 10.8 Bakes and gratins

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5

Seite 18 - 10.10 Pizza Setting

Baking on one level. Baking in tinsFood Function Temperature(°C)Time(min)Shelf posi-tionFatless sponge cake True Fan Cooking 140 - 150 35 - 50 2Fatles

Seite 19 - 10.12 Roasting tables

11. CARE AND CLEANINGWARNING!Refer to Safety chapters.11.1 Notes on cleaningClean the front of the oven with a softcloth with warm water and a mildcle

Seite 20 - Preheat the oven

The heating element folds down.3. Clean the oven ceiling.4. Install the heating element in theopposite sequence.Install the heating elementcorrectly a

Seite 21 - 10.13 Grilling

When the cleaning is completed, do theabove steps in the opposite sequence.Install the smaller panel first, then thelarger and the door.WARNING!Make s

Seite 22 - 10.15 Defrost

Problem Possible cause RemedySteam and condensationsettle on the food and in thecavity of the oven.You left the dish in the ovenfor too long.Do not le

Seite 23 - 10.16 Preserving - Bottom

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Seite 24 - 10.18 Information for test

Energy consumption with a standard load, conven-tional mode0.99 kWh/cycleEnergy consumption with a standard load, fan-forcedmode0.88 kWh/cycleNumber o

Seite 25

ENGLISH 31

Seite 26 - 11. CARE AND CLEANING

www.aeg.com/shop867336652-C-202018

Seite 27 - 11.5 Removing and installing

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

Seite 28 - 12. TROUBLESHOOTING

• Make sure that the parameters on therating plate are compatible with theelectrical ratings of the mains powersupply.• Always use a correctly install

Seite 29 - 13. ENERGY EFFICIENCY

2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

Seite 30 - 14. ENVIRONMENTAL CONCERNS

3. PRODUCT DESCRIPTION3.1 General overview5 642 3113543218791011121Control panel2Knob for the heating functions3Power lamp / symbol4Display5Control kn

Seite 31 - ENGLISH 31

4.3 Automatic heat-upOnly applicable for hobswith the automatic heat-upfunction.The automatic heat-up function heats thecooking zone with full power f

Seite 32 - 867336652-C-202018

6. DAILY USEWARNING!Refer to Safety chapters.6.1 Retractable knobsTo use the appliance press the knob. Theknob comes out.6.2 Setting a heating functio

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