AEG BPS351120M Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - BPS351120M

USER MANUALEN User ManualOvenBPS351120M

Seite 2 - SAFETY INFORMATION

6.3 Turning the oven on andoff1. Turn the knob for the oven functionsto select an oven function.2. Turn the knob for the temperature toselect a temper

Seite 3 - General Safety

Clock func-tionApplicationMINUTEMINDERUse to set a countdowntime. This function has noeffect on the operation ofthe oven. You can set theMINUTE MINDER

Seite 4 - 2. SAFETY INSTRUCTIONS

7.6 Setting the MINUTEMINDERMinute minder can be both set when theoven is turned on and off.1. Press again and again until and"00" flash

Seite 5 - 2.4 Care and cleaning

CAUTION!Make sure you push backthe telescopic runners fullyin the oven before you closethe oven door.Wire shelf:Put the wire shelf on the telescopicru

Seite 6 - 2.7 Service

If the Pyrolysis functionoperates, the door is lockedand appears on thedisplay.To turn off the Function Lock, repeatstep 2.9.3 Residual heat indicat

Seite 7 - 3. PRODUCT DESCRIPTION

Food Tem-pera-ture(°C)Time(min)Pizza 230 10 - 20Bread rolls 200 20 - 25Bread 180 35 - 40Plum cake, apple pie,cinnamon rolls baked ina cake mould160 -1

Seite 8 - 6. DAILY USE

10.5 Tips on bakingBaking results Possible cause RemedyThe bottom of the cakeis not browned suffi-ciently.The shelf position is incor-rect.Put the cak

Seite 9 - The lamp may turn off

Cakes / pastries / breads on baking traysFood Function Tempera-ture (°C)Time(min)Shelf posi-tionPlaited bread / Bread crown Top / Bottom Heat 170 - 19

Seite 10 - CLOCK FUNCTIONS

Food Function Temperature(°C)Time (min) Shelf positionMacaroons True Fan Cook-ing100 - 120 30 - 50 3Biscuits madewith yeastdoughTrue Fan Cook-ing150 -

Seite 11

Food Temperature(°C)Time (min) Shelf positionPasta gratin 200 - 220 45 - 55 3Potato gratin 180 - 200 70 - 85 3Moussaka 170 - 190 70 - 95 3Lasagne 180

Seite 12 - 8. USING THE ACCESSORIES

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Seite 13 - 9. ADDITIONAL FUNCTIONS

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith yeastdough160 - 170 30 - 60 1 / 4 -Puff pastries170 - 1801)30 -

Seite 14 - 10. HINTS AND TIPS

To keep meat more succulent:• roast lean meat in the roasting tin withthe lid or use roasting bag.• roast meat and fish in large pieces (1kg or more).

Seite 15 - 10.4 Baking

LambFood Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionLeg of lamb /Roast lamb1 - 1.5 Turbo Grill-ing150 - 170 100 - 120 1Saddle oflam

Seite 16 - 10.6 Baking on one level:

10.13 Grilling• Always grill with the maximumtemperature setting.• Set the shelf into the shelf position asrecommended in the grilling table.• Always

Seite 17 - Biscuits

Food Temperature (°C) Time (min) Shelf positionChicken Wings 190 - 210 20 - 30 210.15 Defrost• Remove the food packaging and putthe food on a plate.•

Seite 18 - 10.8 Moist Fan Baking

Soft fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Strawberries / Blue-berries / Raspber-ries / Ripe goos

Seite 19 - 10.9 Multilevel Baking

FruitFood Temperature(°C)Time (h) Shelf position1 position 2 positionsPlums 60 - 70 8 - 10 3 1 / 4Apricots 60 - 70 8 - 10 3 1 / 4Apple slices 60 - 70

Seite 20 - 10.11 Roasting

Multilevel Baking. BiscuitsFood Function Temperature(°C)Time(min)Shelf position2 po-sitions3 po-si-tionsShort bread / PastryStripesTrue Fan Cooking 14

Seite 21 - 10.12 Roasting tables

11.2 Cleaning the cavityembossmentThe cleaning procedure removeslimestone residue from the cavityembossment after cooking with steam.For the function:

Seite 22 - Fish (steamed)

P2 Normal clean-ing. Duration:3 h.After 2 seconds the pyrolysis starts.You can use the END function to delaythe start of the cleaning.During the pyrol

Seite 23 - 10.14 Frozen Foods

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Seite 24 - 10.16 Preserving - Bottom

Problem Possible cause RemedyThe oven does not heat up. The clock is not set. Set the clock.The oven does not heat up. The necessary settings arenot s

Seite 25 - 10.17 Drying - True Fan

Problem Possible cause RemedyThere is no good cookingperformance using the TrueFan Cooking PLUS function.You did not activate theTrue Fan Cooking PLUS

Seite 26 - 10.18 Information for test

Problem Possible cause RemedyThe appliance is activatedand does not heat up. Thefan does not operate. Thedisplay shows "Demo".The demo mode

Seite 27 - 11. CARE AND CLEANING

Energy consumption with a standard load, fan-forcedmode0.69 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 71 lType of oven Built-In OvenM

Seite 30

www.aeg.com/shop867336306-C-502017

Seite 31 - ENGLISH 31

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Seite 32 - 13. ENERGY EFFICIENCY

such a way that it cannot be removedwithout tools.• Connect the mains plug to the mainssocket only at the end of theinstallation. Make sure that there

Seite 33 - 14. ENVIRONMENTAL CONCERNS

• Before maintenance, deactivate theappliance and disconnect the mainsplug from the mains socket.• Make sure the appliance is cold.There is the risk t

Seite 34

2.8 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut off the mains electrical cableclose to the app

Seite 35 - ENGLISH 35

4. CONTROL PANEL4.1 ButtonsSensor field / Button Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.PLUS STE

Seite 36 - 867336306-C-502017

Oven function ApplicationLightTo turn on the lamp with-out a cooking function. True FanCooking PLUSTo add humidity duringthe cooking. To get theright

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