USER MANUALEN User ManualOvenBPB351020M
3. Put food in the appliance and closethe oven door.4. Set the True Fan Cooking PLUSfunction: .5. Press the Plus Steam button .The Plus Steam button
6. CLOCK FUNCTIONS6.1 Clock functions tableClock function ApplicationTIME OF DAY To show or change the time of day. You can change thetime of day only
in the display. The appliance deactivatesautomatically.5. Press any button to stop the acousticsignal.6. Turn the knob for the oven functionsto the of
Wire shelf and deep pan together:Push the deep pan between the guidebars of the shelf support and the wireshelf on the guide bars above.Small indentat
time if an oven function operates andyou do not change any settings.Temperature (°C) Switch-off time (h)30 - 115 12.5120 - 195 8.5200 - 245 5.5250 - m
Food Water in thecavity em-bossment(ml)Tempera-ture (°C)Time (min) Shelf po-sitionCommentsPlum cake,apple pie,cinnamonrolls150 160 - 180 30 - 60 2Use
Food Water in thecavity em-bossment(ml)Tempera-ture (°C)Time (min) Shelf po-sitionCommentsRoast beef 200 200 50 - 60 2 Glass baking dishChicken 200 21
Baking results Possible cause RemedyThe cake is not ready in thebaking time given.The oven temperature is toolow.The next time you bake, seta slightly
Food Function Tempera-ture (°C)Time(min)Shelf posi-tionFruit flans (made with yeastdough / sponge mixture)2)True Fan Cooking 150 35 - 55 3Fruit flans
9.6 Bakes and gratinsFood Function Temperature(°C)Time (min) Shelf positionPasta bake Top / BottomHeat180 - 200 45 - 60 1Lasagne Top / BottomHeat180 -
CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...
9.8 Multilevel BakingUse the function True Fan Cooking.Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf position2 positio
Food Temperature (°C) Time (min) Shelf positionQuiche Lorraine 170 - 190 45 - 55 1Swiss Flan 170 - 190 45 - 55 1Cheesecake 140 - 160 60 - 90 1Apple ca
Food Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionRoast beef or fil-let: well doneper cm ofthicknessTurbo Grill-ing170 - 1801)8 - 10 1
Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionHaunch ofvenison1.5 - 2 Top / BottomHeat180 - 200 60 - 90 11) Preheat the oven.Poul
Food Temperature(°C)Time (min) Shelf position1st side 2nd sideFilet of beef 230 20 - 30 20 - 30 3Back of pork 210 - 230 30 - 40 30 - 40 2Back of veal
Food Quantity(kg)Defrostingtime (min)Further de-frosting time(min)CommentsChicken 1 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big pl
VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5
Baking on one level. Baking in tinsFood Function Temperature(°C)Time(min)Shelf posi-tionFatless sponge cake /Fatless sponge cakeTrue Fan Cooking 140 -
Food Function Temperature(°C)Time (min) Shelf positionBeef Steak / BeefSteakGrilling max24 - 301)2)41) Preheat the oven for 5 minutes.2) Turn halfway
10.4 PyrolysisCAUTION!Do not start the Pyrolysis ifthe Plus Steam button ispressed in.CAUTION!Remove all accessories andremovable shelf supports.Do no
damages that are the result of incorrect installation orusage. Always keep the instructions in a safe andaccessible location for future reference.1.1
3. Close the oven door to the firstopening position (approximately 70°angle).4. Hold the door with one hand on eachside and pull it away from theappli
3. Replace the lamp with a suitable 300°C heat-resistant lamp.4. Install the glass cover.11. TROUBLESHOOTINGWARNING!Refer to Safety chapters.11.1 What
Problem Possible cause RemedyThe display shows "F102". • You did not fully closethe door.• The door lock is defec-tive.• Fully close the doo
11.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s
When the cooking duration is longerthan 30 minutes, reduce the oventemperature to minimum 3 - 10 minutesbefore the end of the cooking time,depending o
ENGLISH 35
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• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t
such a way that it cannot be removedwithout tools.• Connect the mains plug to the mainssocket only at the end of theinstallation. Make sure that there
• Before maintenance, deactivate theappliance and disconnect the mainsplug from the mains socket.• Make sure the appliance is cold.There is the risk t
2.7 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut off the mains electrical cableclose to the app
4.1 Initial CleaningRemove all accessories and removableshelf supports from the oven.Refer to "Care andcleaning" chapter.Clean the oven and
Oven function ApplicationPizza Setting To bake food on one shelf position for a more intensivebrowning and a crispy bottom. Set the temperature 20- 40
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