Aeg BP8615001M Bedienungsanleitung PDF herunterladen (Seite 14)

7.2 Heat + Hold

The Heat + Hold function keeps pre-

pared food warm at 80 °C for 30 mi-

nutes. It activates after the baking or

roasting procedure ends.

• You can activate or deactivate

the function in the Basic Set-

tings menu.

• Conditions for the function:

– The set temperature is more

than 80 °C.

– The function Duration is set.

Activating the function

1.

Activate the appliance.

2.

Select the heating function.

3.

Set the temperature above 80 °C.

4.

Press again and again until the

display shows Heat + Hold . Press

OK to confirm.

When the function ends, an acoustic sig-

nal sounds.

The Heat + Hold function operates for

30 minutes.

The Heat + Hold function stays on if you

change the heating functions.

7.3 Extra Time

The Extra Time function makes the heat-

ing function continue after the Duration

ends.

• Applicable for all heating functions

with Duration or Weight Automatic.

• Not applicable for heating functions

with CT Sensor .

Activating the function:

1.

When the cooking time ends, an

acoustic signal sounds. Press a sen-

sor field.

2.

The display shows the message for

Extra Time for five minutes.

3.

Press to activate (or to can-

cel).

4.

Set the length of the Extra Time .

Press OK to confirm.

8. AUTOMATIC PROGRAMMES

8.1 Automatic programmes

These 3 automatic programmes give op-

timum settings for each type of meat or

other recipes:

• Meat programmes with Weight Auto-

matic ( Assisted Cooking menu) —

This function automatically calculates

the roasting time. To use it you need

to input food weight.

• Meat programmes with CT Sensor Au-

tomatic ( Assisted Cooking menu) —

This function automatically calculates

the roasting time. To use it you need

to input core temperature. When the

programme ends an acoustic signal

sounds.

• Recipe Automatic ( Assisted Cooking

menu) — This function uses prede-

fined values for a dish. Prepare the

dish according to recipe from this

book.

Weight Automatic dishes

Roast Pork

Roast Veal

Braised Meat

Roast Game

Roast Lamb

Chicken, whole

Turkey, whole

Duck, whole

Goose, whole

CT Sensor Automatic dishes

Loin of Pork

Roast Beef

Scandinavian Beef

Loin of Game

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