AEG KE8404101M Bedienungsanleitung

EN User ManualOvenKE8404021MKE8404101M

6. DAILY USEWARNING!Refer to Safety chapters.6.1 Navigating the menus1. Activate the appliance.2. Press or to select the menuoption.3. Press to

Sym-bolSubmenu DescriptionKey Tones Activates and deactivates the tone of the touchfields. It is not possible to deactivate the tone ofthe ON / OFF to

Heating function ApplicationMoist Fan Baking To prepare baked goods in tin on one shelf posi-tion. To save energy during cooking. This functionmust be

4. Select a heating function.5. Press to confirm.6. Set the temperature.7. Press to confirm.6.5 Heat-up indicatorWhen you activate a heating funct

3. Press or to set the necessarytime.4. Press to confirm.When the time ends, an acoustic signalsounds. The appliance deactivates. Thedisplay sho

3. Select the category and dish. Press to confirm.4. Select the function: WeightAutomatic. Press to confirm.5. Touch or to set the foodweight. Pr

WARNING!The core temperature sensoris hot. There is a risk ofburns. Be careful when youremove the tip and the plugof the core temperaturesensor.9.2 In

The first letter flashes.7. Touch or to change theletter.8. Press .The next letter flashes.9. Do step 7 again as necessary.10. Press and hold to

The Automatic switch-offdoes not work with thefunctions: Light, coretemperature sensor, EndTime, Duration.10.6 Brightness of the displayThere are two

• The manufacturer recommends thatyou use the lower temperature thefirst time.• If you cannot find the settings for aspecial recipe, look for the one

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

11.5 Baking on one oven levelBaking in tinsFood Function Tempera-ture (°C)Time (min) Shelf posi-tionRing cake or brioche True Fan Cook-ing150 - 160 50

Food Function Tempera-ture (°C)Time (min) Shelf posi-tionSwiss Roll1)ConventionalCooking180 - 200 10 - 20 2Cake with crumble top-ping (dry)True Fan Co

Food Function Tempera-ture (°C)Time (min) Shelf posi-tionPuff pastries1)True Fan Cook-ing170 - 180 20 - 30 2Rolls1)True Fan Cook-ing160 10 - 25 2Rolls

Food Temperature(°C)Time (min) Shelf positionPotato gratin 180 - 200 70 - 85 1Moussaka 180 - 200 75 - 90 1Lasagne 180 - 200 70 - 90 1Cannelloni 180 -

11.9 Slow CookingUse this function to prepare lean, tenderpieces of meat and fish. This function isnot applicable to such recipes as potroast or fatty

Food Temperature (°C) Time (min) Shelf positionFlammekuchen1)230 - 250 12 - 20 2Piroggen (Russian ver-sion of calzone)1)180 - 200 15 - 25 21) Preheat

PorkFood Function Quantity Tempera-ture (°C)Time (min) Shelf posi-tionShoulder,neck, hamjointTurboGrilling1 - 1.5 kg 160 - 180 90 - 120 1Chop, spareri

Food Function Quantity Tempera-ture (°C)Time (min) Shelf posi-tionHaunch ofvenisonConven-tionalCooking1.5 - 2 kg 180 - 200 60 - 90 11) Preheat the ove

Food Temperature(°C)Grilling time (min) Shelf position1st side 2nd sideBack of veal 210 - 230 30 - 40 30 - 40 1Back of lamb 210 - 230 25 - 35 20 - 35

Food Temperature (°C) Time (min) Shelf positionOven baked cheese 170 - 190 20 - 30 2Chicken Wings 190 - 210 20 - 30 2Frozen ready mealsFood Function T

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Food Quantity Defrostingtime (min)Further de-frosting time(min)CommentsCream 2 x 200 g 80 - 100 10 - 15 Whip the cream when still slightlyfrozen in pl

11.17 DryingFood Temperature (°C) Time (h) Shelf positionBeans 60 - 70 6 - 8 2Peppers 60 - 70 5 - 6 2Vegetables for soup 60 - 70 5 - 6 2Mushrooms 50 -

Food Food core temperature (°C)Chop (saddle) / Smoked pork loin 75 - 80Meatloaf 75 - 80VealFood Food core temperature (°C)Roast veal 75 - 80Knuckle of

agents, sharp-edged objects or adishwasher. It can cause damage tothe nonstick coating.• Dry the oven when the cavity is wetafter usage.12.2 Removing

45°4. Hold the door with one hand on eachside and pull it away from theappliance at an upwards angle.5. Put the door with the outer sidedown on a soft

13. TROUBLESHOOTINGWARNING!Refer to Safety chapters.13.1 What to do if...Problem Possible cause RemedyYou cannot activate or oper-ate the oven.The ove

13.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s

and keep it closed as much as possibleduring the cooking.Use metal dishes to improve energysaving.When possible, do not preheat the ovenbefore you put

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• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

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such a way that it cannot be removedwithout tools.• Connect the mains plug to the mainssocket only at the end of theinstallation. Make sure that there

• Before maintenance, deactivate theappliance and disconnect the mainsplug from the mains socket.• Make sure the appliance is cold.There is the risk t

3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Baking trayFor cakes and biscuits.Grill- / Roasting panTo bake and roast or as a pan to colle

SensorfieldFunction Comment3Heating Functionsor RecipesTouch the sensor field once to choose a heatingfunction or the menu: Recipes. Touch the sensorf

Other indicators of the display:Symbol FunctionMinute Minder The function operates.Time of day The display shows the current time.Duration The display