EN User ManualOvenBP301308FM
5.5 ButtonsButton Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.5.6 Heat-up indicatorWhen you activate
4. Press to confirm or the set time ofday will be saved automatically after5 seconds.The display shows the new time.To change the time of day press
7. USING THE ACCESSORIESWARNING!Refer to Safety chapters.7.1 Inserting the accessoriesWire shelf:Push the shelf between the guide bars ofthe shelf sup
Deep pan:Put the deep pan on the telescopicrunners.Wire shelf and deep pan together:Place the wire shelf and the deep pantogether on the telescopic ru
When you deactivate theappliance while the FunctionLock is on, the Function Lockswitches automatically to theChild Lock. Refer to "Usingthe Child
9.3 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor-rect.Put the cake
Food Function Temperature(°C)Time (min) Shelf positionCheesecake Top / BottomHeat170 - 190 60 - 90 11) Preheat the oven.Cakes / pastries / breads on b
Food Function Temperature(°C)Time (min) Shelf positionBiscuits madewith spongemixtureTrue Fan Cook-ing150 - 160 15 - 20 3Pastries madewith egg white /
9.6 Moist Fan BakingFor best results follow thebaking times listed in thetable below.Food Temperature(°C)Time (min) Shelf positionPasta gratin 200 - 2
Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith egg white,meringues80 - 100 130 - 170 1 / 4 -Macaroons 100 - 120
CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...
9.9 Roasting• Use heat-resistant ovenware to roast.Refer to the instructions of theovenware manufacturer.• You can roast large roasting jointsdirectly
VealFood Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionRoast veal 1 Turbo Grill-ing160 - 180 90 - 120 1Knuckle ofveal1.5 - 2 Turbo Gri
Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionTurkey 4 - 6 Turbo Grill-ing140 - 160 150 - 240 1Fish (steamed)Food Quantity(kg)Fun
Food Temperature (°C) Time (min) Shelf positionFrench Fries, thin 200 - 220 20 - 30 3French Fries, thick 200 - 220 25 - 35 3Wedges / Cro-quettes220 -
9.14 Preserving - Bottom Heat• Use only preserve jars of the samedimensions available on the market.• Do not use jars with twist-off andbayonet type l
VegetablesFood Temperature(°C)Time (h) Shelf position1 position 2 positionsBeans 60 - 70 6 - 8 3 1 / 4Peppers 60 - 70 5 - 6 3 1 / 4Vegetables forsour6
Baking on one level. Biscuits.Food Function Temperature(°C)Time(min)Shelf posi-tionShort bread / Shortbread / Pastry stripesTrue Fan Cooking 140 25 -
• Clean all accessories after each useand let them dry. Use a soft cloth withwarm water and a cleaning agent.• If you have nonstick accessories, donot
8. When the appliance is cool again, anacoustic signal sounds and the doorunlocks.10.4 Cleaning reminderTo remind you that the Pyrolysis isnecessary,
A B C10.6 Replacing the lampPut a cloth on the bottom of the interiorof the appliance. It prevents damage tothe lamp glass cover and the cavity.WARNIN
damages that are the result of incorrect installation orusage. Always keep the instructions in a safe andaccessible location for future reference.1.1
Problem Possible cause RemedyThe oven does not heat up. The automatic switch-off isactivated. Refer to "Automatic switch-off". The oven does
Problem Possible cause RemedyThe appliance is activatedand does not heat up. Thefan does not operate. Thedisplay shows "Demo".The demo mode
Energy consumption with a standard load, fan-forcedmode0.69 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 71 lType of oven Built-In OvenM
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• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t
such a way that it cannot be removedwithout tools.• Connect the mains plug to the mainssocket only at the end of theinstallation. Make sure that there
• Before maintenance, deactivate theappliance and disconnect the mainsplug from the mains socket.• Make sure the appliance is cold.There is the risk t
• Cut off the mains electrical cableclose to the appliance and dispose ofit.• Remove the door catch to preventchildren or pets from becomingtrapped in
4. BEFORE FIRST USEWARNING!Refer to Safety chapters.To set the Time of day referto "Clock functions"chapter.4.1 Initial CleaningRemove all a
Oven function ApplicationTrue Fan Cook-ingTo bake on up to three shelf positions at the same timeand to dry food. Set the temperature 20 - 40 °C lower
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