
9. TECHNICAL DATA
9.1 Cooking zones specification
Cooking zone
Nominal Power (Max heat set-
ting) [W]
Cooking zone diameter [mm]
Middle front 1500 145
Middle rear 2000 180
For optimal cooking results use
cookware not larger than the diameter of
the cooking zone.
10. ENERGY EFFICIENCY
10.1 Product information according to EU 66/2014
Model identification HK312000H
Type of hob Built-In Hob
Number of cooking zones 2
Heating technology Solid Hot Plate
Diameter of circular cook-
ing zones (Ø)
Middle front
Middle rear
14.5 cm
18.0 cm
Energy consumption per
cooking zone (EC electric
cooking)
Middle front
Middle rear
199.9 Wh / kg
199.9 Wh / kg
Energy consumption of the
hob (EC electric hob)
199.9 Wh / kg
EN 60350-2 - Household electric cooking
appliances - Part 2: Hobs - Methods for
measuring performance
10.2 Energy saving
You can save energy during everyday
cooking if you follow below hints.
• When you heat up water, use only the
amount you need.
• If it is possible, always put the lids on
the cookware.
• Before you activate the cooking zone
put the cookware on it.
• The cookware bottom should have
the same diameter as the cooking
zone.
• Put the smaller cookware on the
smaller cooking zones.
• Put the cookware directly in the
centre of the cooking zone.
• Use the residual heat to keep the
food warm or to melt it.
11. SAUDI ARABIA - CUSTOMER SERVICE
Further after-sales service agencies
overseas
In these countries our respective agents’
own guarantee conditions are
www.aeg.com22
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