AEG 30006VE-WN Bedienungsanleitung PDF herunterladen (Seite 30)

Making Preserves

Oven function: Bottom heat

• For preserving, use only commercially available preserve jars of the

same size.

• Jars with twist-off or bayonet type lids and metal tins are not

suitable.

• When making preserves, the first shelf position from the bottom is

the one most used.

• Use the baking tray for making preserves. There is enough room on

this for up to six 1-litre preserving jars.

• The jars should all be filled to the same level and clamped shut.

• Place the jars on the baking tray in such a way that they are not

touching each other.

• Pour approx. 1/2 litre of water into the baking tray, so that there is

sufficient moisture in the oven.

• As soon as the liquid starts to pearl in the first jars (after about 35-60

minutes with 1 litre jars), switch the oven off or reduce the tempera-

ture to 100°C (see table).

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AEG 30006VE-WN Bedienungsanleitung Seite 30