AEG B4101-4-W Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - COMPETENCE B4101-4

COMPETENCE B4101-4Built-In Electric OvenUser information

Seite 2 - 1 Safety instructions

10Before using for the first timeSetting and changing the current time3 The oven only operates when the time has been set.When the appliance has been

Seite 3 - Contents

11Initial CleaningYou should clean the oven before using it for the first time.1 Caution: Do not use any caustic, abrasive cleaners! The surface could

Seite 4

12Operating the Oven3The oven is equipped with retractable buttons for “Oven functions” and “Temperature selection”. To use, press the relevant button

Seite 5 - Operating Instructions

13Oven FunctionsThe oven has the following functions:Oven function UseHeating element/fanOven Light With this function you can light up the oven inte

Seite 6 - 2 Old appliance

14Inserting the shelf and roasting pan3 Anti-tip deviceAll insertable components have a small curved indentation on their left and right edges. This i

Seite 7 - Description of the Appliance

15Attaching/Removing the Grill Pan HandleThe handle is particularly useful for removing the grill pan and tray more easily from the hot oven.Attaching

Seite 8 - Oven Features

16Clock Functions CountdownTo set a countdown. A signal sounds after the time has elapsed.This function does not affect the operation of the oven.Cook

Seite 9 - Oven Accessories

173 How to use the clock functions• When a function has been selected, the corresponding function indi-cator flashes for approx. 5 seconds. During thi

Seite 10

18Countdown1.Press Selection button repeated-ly, until the function indicator Countdown flashes.2.Using the or button, set the required Countdo

Seite 11 - Initial Cleaning

19Cook time1.Press Selection button repeated-ly, until the function indicator Cook time flashes.2.Using the or button, set the required cooking

Seite 12 - 3 Cooling fan

2Dear Customer,Please read this user information carefully and keep it to refer to later.Please pass the user information on to any future owner of th

Seite 13 - Oven Functions

20End time1.Press Selection button repeated-ly, until the function indicator End time flashes.2.Using the or button, set the required switch-of

Seite 14 - 3 Anti-tip device

21Cook time and End time combined3 Cook time and End time can be used simultaneously, if the oven is to be automatically switched on and off at a

Seite 15 - 1 Warning: Risk of burning!

22Usage, Tables and TipsBakingOven function: Pizza Setting , Ventitherm ® Fan Operated Cooking or Conventional Cooking .Baking tins• For Conventional

Seite 16 - Clock Functions

23General Instructions• Insert the tray with the bevel at the front.• With Conventional Cooking or Pizza Setting you can also bake with two tins nex

Seite 17

24Baking TablesCakes, Biscuits, Bread, PiesOven functionsShelf-positionTempera-tureºCTimeHr. : Min.Using cake tinsCakes in Pound Cake tins Pizza Setti

Seite 18

25Apple strudel Pizza Setting 2 170-1801)0:30-0:50Choux pastry bunsConventional Cook-ing3 200-2101)0:20-0:35Buns / cup cakes Pizza Setting 3 150-1601)

Seite 19

26Baking on more than one oven level Type of bakingPizza SettingVentitherm ® Fan Oper-ated CookingTimeHours: Mins.Shelf positions from bot-tomTempe-ra

Seite 20

27Tips on Baking Baking results Possible cause RemedyThe cake is not browned enough at the bottomWrong oven level Place cake on a lower shelfThe cake

Seite 21

28Table: Desserts Frozen Ready Meals Table DessertsVentitherm ® Fan Operat-ed CookingTimeShelf positionTempera-ture °CHr. : Min.Apple pie 2 180-190 0:

Seite 22 - Usage, Tables and Tips

29RoastingOven function: Ventitherm ® Fan Operated Cooking , Conven-tional Cooking or Rotitherm Roasting .Roasting dishes• Any heat-resistant ovenwar

Seite 23

3ContentsOperating Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5Safety instructions. . . . . . . . . . . . .

Seite 24 - Baking Tables

30Table: Meat, roasting, casserolesMeat Oven functionsShelf positionTempera-ture°CTimeHr. : Min.Pork Shoulder; leg; rolled; boned spare rib; loin of p

Seite 25

31Table: Roasting, casseroles, au gratinPoultry, Game, Fish, VegetablesQuantity approx.Oven function Shelf positionTempera-ture°CTimeHr. : Min.Cassero

Seite 26

32 Fisch (baked, steamed) Whole fish 1-1.5 kg/ 2-3 lbsConven-tional Cooking2 210-220 0:45-1:15Fish pies, bakes 750 g-1 kg/1.5-2 lbsRotitherm Roasting3

Seite 27 - Tips on Baking

33Grill sizesOven function: Single Economy Grill or Full Width Dual Grill with maximum temperature setting1 Important: Always grill with the oven do

Seite 28 - Frozen Ready Meals Table

34DefrostingOven function: Fan Controlled Defrosting (no temperature set-ting)• Unpack the food and place it on a plate on the oven shelf.• Do not co

Seite 29 - Roasting

35Making PreservesOven function: Base Heat Finishing• For preserving, use only commercially available preserve jars of the same size.• Jars with twist

Seite 30

36Preserves tableThe times and temperatures for making preserves are for guidance only.PreserveTemperaturein°CCooking time until simmeringin mins.Cont

Seite 31

37Cleaning and care1Warning: For cleaning, the appliance must be switched off and cooled down.Warning: For safety reasons, do not clean the appliance

Seite 32

38Oven InteriorOven lightingYou can switch on the oven light to make cleaning easier.CleaningThe walls that have a catalytic coating are self-cleaning

Seite 33 - Grilling table

39Shelf Support RailsThe shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls.Removing the shel

Seite 34 - Defrosting table

4Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37Outside of the appliance. . . . . . .

Seite 35 - Making Preserves

40Oven Lighting1 Warning: There is a danger of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Disconnect from the elect

Seite 36 - Preserves table

41Oven DoorThe oven door of your appliance may be removed for cleaning.Removing the oven door1.Open the oven door completely.2.Completely fold back th

Seite 37 - Cleaning and care

42Oven Door GlassThe oven door is fitted with three glass panels mounted one behind the other. The inner panels may be removed for cleaning.1 Warning:

Seite 38 - Oven Interior

43Inserting the middle glass panel1.Insert the middle glass panel at an angle from above into the section of the door in which the handle is located.

Seite 39 - Shelf Support Rails

44What to do if … If you are unable to remedy the problem by following the above suggestions, please contact your local Service Force Centre.1 Warning

Seite 40 - Oven Lighting

45Electrical ConnectionThe oven is designed to be connected to 230-240V~(50Hz) electricity supply.The oven has an easily accessible terminal block whi

Seite 41 - Oven Door

46Warranty conditionsGreat BritainStandard guarantee conditionsWe, AEG, undertake that if within 12 months of the date of the purchase this AEG applia

Seite 42 - Oven Door Glass

47Service and Spare PartsIf the event of your appliance requiring service, or if you wish to pur-chase spare parts, please contact Service Force by te

Seite 43

From the Electrolux Group. The world´s No.1 choice.The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning an

Seite 44 - What to do if …

5Operating Instructions1 Safety instructions5This appliance conforms with the following EU Directives:– 73/23/EEC dated 19.02.1973 Low Voltage Directi

Seite 45 - 1 This oven must be earthed!

6How to avoid damage to the appliance• Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the he

Seite 46 - Warranty conditions

7Description of the ApplianceGeneral Overview Full glass doorControl panelDoor handle

Seite 47 - Service and Spare Parts

8Control Panel Oven FeaturesAll of the interior walls of the oven are coated in a special enamel (catalytic coating). Oven Power Indicator Temperature

Seite 48

9Oven AccessoriesCombination shelf For dishes, cake tins, items for roasting and grilling.Baking Shelf For baking or for collecting fatGrill pan with

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