EN User ManualOvenEHAB, EHAW
8.1 Examples of cooking applications for the hobHeat set-tingApplication Time(min)Hints1 To keep cooked food warm. as re-quiredPut a lid on the cookwa
8.3 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor-rect.Put the cake
Food Temperature (°C) Time (min) Shelf positionFlan base - spongemixture170 - 190 20 - 25 2Apple pie / Applepie (2 tins Ø 20 cm,diagonally off set)180
Food Temperature (°C) Time (min) Shelf positionUnleavened bread 230 - 250 10 - 15 1Tarts (CH) 210 - 230 35 - 50 11) Preheat the oven.2) Use a deep pan
Food Temperature (°C) Time (min) Shelf positionSweet bakes 180 - 200 40 - 60 1Fish bakes 180 - 200 40 - 60 1Stuffed vegetables 180 - 200 40 - 60 11) P
Food Quantity Temperature(°C)Time (min) Shelf positionPork knuckle(precooked)750 g - 1 kg 200 - 220 90 - 120 1VealFood Quantity (kg) Temperature(°C)Ti
Food Quantity Temperature(°C)Time (min) Shelf positionTurkey 4 - 6 kg 180 - 200 180 - 240 1FishFood Quantity (kg) Temperature(°C)Time (min) Shelf posi
8.9 Frozen foodsFrozen ready mealsFood Function Temperature(°C)Time (min) Shelf positionFrozen pizza Top / BottomHeatas per manufac-turer’s instruc-ti
VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5
You can fold down the heating elementon the oven ceiling to clean the ovenceiling easily.1. Hold the heating element with twohands at the front.2. Pul
CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...
9.5 Replacing the lampPut a cloth on the bottom of the interiorof the appliance. It prevents damage tothe lamp glass cover and the cavity.WARNING!Dang
We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...
11.2 Installing the oven undera work surfaceInstallation into flammablematerial must agree withNIN SEV 1000 (SwissAssociation of the CantonalFire Insu
12341 = 45 mm2 = 45 mm3 = 60 mm4 = 60 mm = 70 mm123412. ENERGY EFFICIENCY12.1 Product Fiche and information according to EU 65-66/2014Supplier's
Energy efficiency class AEnergy consumption with a standard load, conven-tional mode0.93 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 77
Point of ServiceMorgenstrasse 1313018 BernZürcherstrasse 204E9000 St. GallenSeetalstrasse 116020 EmmenbrückeSt. Jakob-Turm Birsstrasse 320B4052 BaselC
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manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa
• Before maintenance cut the power supply.• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricsho
to be replaced, this must be carriedout by our Authorised Service Centre.• Do not let mains cables touch orcome near the appliance door,especially whe
• Replace immediately the door glasspanels when they are damaged.Contact the Authorised ServiceCentre.• Be careful when you remove the doorfrom the ap
3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Baking trayFor cakes and biscuits.4. BEFORE FIRST USEWARNING!Refer to Safety chapters.4.1 Ini
5.2 Oven functionsOven function ApplicationOff position The appliance is off.Light To activate the lamp without a cooking function.Top / BottomHeatTo
Baking tray:Push the baking tray between the guidebars of the shelf support.Wire shelf and baking tray together:Push the baking tray between the guide
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