AEG ECS45121CM Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - ECS45121CM

USER MANUALEN User ManualOvenECS45121CM

Seite 2 - SAFETY INFORMATION

The maximum capacity of the cavityembossment is 250 ml.Fill the cavity embossment with wateronly when the oven is cold.CAUTION!Do not refill the cavit

Seite 3 - General Safety

To change the time of day press again and again until starts to flash.7.3 Setting the DURATION1. Set an oven function andtemperature.2. Press agai

Seite 4 - SAFETY INSTRUCTIONS

Baking tray/ Deep pan:Push the baking tray / deep pan betweenthe guide bars of the shelf support.Wire shelf and baking tray / deep pantogether:Push th

Seite 5

Heat set-tingApplication Time(min)Hints1 - 2 To make Hollandaise sauce, andto melt butter, chocolate andgelatine.5 - 25 Mix at intervals.1 - 2 To soli

Seite 6 - 3. PRODUCT DESCRIPTION

Food Water in the cavityembossment (ml)Temperature (°C) Time (min)Cookies, scones,croissants100 150 - 180 10 - 20Focaccia 100 200 - 210 10 - 20Pizza 1

Seite 7 - 4. CONTROL PANEL

temperature setting if an unequalbrowning occurs. The differencesequalize during baking.• Trays in the oven can twist duringbaking. When the trays bec

Seite 8 - 6. DAILY USE

Food Function Temperature(°C)Time (min) Shelf positionCheesecake Top / BottomHeat170 - 190 60 - 90 11) Preheat the oven.Cakes / pastries / breads on b

Seite 9 - Fan Cooking PLUS

Food Function Temperature(°C)Time (min) Shelf positionBiscuits madewith spongemixtureTrue Fan Cook-ing150 - 160 15 - 20 3Pastries madewith egg white /

Seite 10 - 7. CLOCK FUNCTIONS

10.9 Multilevel BakingUse the function:True Fan Cooking.Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf position2 positi

Seite 11 - USING THE ACCESSORIES

Food Temperature (°C) Time (min) Shelf positionQuiche Lorraine 170 - 190 45 - 55 1Swiss Flan 170 - 190 45 - 55 1Cheesecake 140 - 160 60 - 90 1Apple ca

Seite 12 - 10. HINTS AND TIPS

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Seite 13 - 10.4 True Fan Cooking PLUS

Food Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionRoast beef or fil-let: well doneper cm ofthicknessTurbo Grill-ing170 - 1801)8 - 10 1

Seite 14 - 10.5 Baking

Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionHaunch ofvenison1.5 - 2 Top / BottomHeat180 - 200 60 - 90 11) Preheat the oven.Poul

Seite 15 - 10.7 Baking on one level:

Food Temperature(°C)Time (min) Shelf position1st side 2nd sideFilet of beef 230 20 - 30 20 - 30 3Back of pork 210 - 230 30 - 40 30 - 40 2Back of veal

Seite 16 - Biscuits

Food Quantity(kg)Defrostingtime (min)Further de-frosting time(min)CommentsChicken 1 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big pl

Seite 17 - 10.8 Bakes and gratins

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5

Seite 18 - 10.10 Pizza Setting

Baking on one level. Baking in tinsFood Function Temperature(°C)Time(min)Shelf posi-tionFatless sponge cake True Fan Cooking 140 - 150 35 - 50 2Fatles

Seite 19 - 10.12 Roasting tables

11. CARE AND CLEANINGWARNING!Refer to Safety chapters.11.1 Notes on cleaningClean the front of the oven with a softcloth with warm water and a mildcle

Seite 20 - Preheat the oven

3. Turn off the oven.4. When the oven cools down, cleanthe cavity with a wet soft cloth.Spots or discolouration of the catalyticcoating have no effect

Seite 21 - 10.13 Grilling

CAUTION!Rough handling of the glass,especially around the edgesof the front panel, can causethe glass to break.7. Pull the door trim to the front tore

Seite 22 - 10.15 Defrost

Problem Possible cause RemedyThe oven does not heat up. The necessary settings arenot set.Make sure that the settingsare correct.The oven does not hea

Seite 23 - 10.16 Preserving - Bottom

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Seite 24 - 10.18 Information for test

13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identification ECS45121CMEnergy Effici

Seite 25

product to your local recycling facility orcontact your municipal office.*ENGLISH31

Seite 26 - 11. CARE AND CLEANING

www.aeg.com/shop867335522-D-202018

Seite 27 - 11.6 Removing and installing

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

Seite 28 - 12. TROUBLESHOOTING

• Make sure that the parameters on therating plate are compatible with theelectrical ratings of the mains powersupply.• Always use a correctly install

Seite 29 - 12.2 Service data

2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

Seite 30 - 14. ENVIRONMENTAL CONCERNS

10Fan11Shelf support, removable12Cavity embossment13Shelf positions3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Baking trayFor cakes and b

Seite 31

4.4 Using the double zone (ifapplicable)To activate the double zone,turn the knob clockwise. Donot turn it through the stopposition.1. Turn the knob c

Seite 32 - 867335522-D-202018

The lamp turns on when the ovenoperates.3. To turn off the oven, turn the knobsto the off position.6.3 Heating functionsOven function ApplicationOff p

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