AEG BP1531310M Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - BP1531310M

EN User ManualOvenBP1531310M

Seite 2 - SAFETY INFORMATION

5.5 DisplayA B CDEFGA. TimerB. Heat-up and residual heat indicatorC. Water drawer (selected models only)D. Core temperature sensor (selectedmodels onl

Seite 3 - General Safety

Clock function ApplicationEND To set when the appliance must deactivate. Use onlywhen an oven function is set. You can use Duration andEnd at the same

Seite 4 - 2. SAFETY INSTRUCTIONS

7. USING THE ACCESSORIESWARNING!Refer to Safety chapters.7.1 Inserting the accessoriesWire shelf:Push the shelf between the guide bars ofthe shelf sup

Seite 5 - 2.4 Care and cleaning

Baking tray or deep pan:Put the baking tray or deep pan on thetelescopic runners.Wire shelf and deep pan together:Put the wire shelf on the deep pan.

Seite 6 - 2.7 Disposal

Temperature (°C) Switch-off time (h)30 - 115 12.5120 - 195 8.5200 - 245 5.5250 - maximum 3After an automatic switch-off, press a anybutton to operate

Seite 7 - 3. PRODUCT DESCRIPTION

Baking results Possible cause RemedyThe cake sinks and becomessoggy, lumpy or streaky.The oven temperature is toohigh.The next time you bake, seta sli

Seite 8 - 5. DAILY USE

Food Function Temperature(°C)Time (min) Shelf positionFlan base -sponge mixtureTrue Fan Cook-ing150 - 170 20 - 25 2Apple pie / Ap-ple pie (2 tinsØ20 c

Seite 9 - 5.4 Fast heat up function

Food Function Temperature(°C)Time (min) Shelf positionFruit flans (madewith yeastdough / spongemixture)2)True Fan Cook-ing150 35 - 55 3Fruit flans (ma

Seite 10 - 6. CLOCK FUNCTIONS

Food Function Temperature(°C)Time (min) Shelf positionPuff pastries True Fan Cook-ing170 - 1801)20 - 30 3Rolls True Fan Cook-ing1601)10 - 25 3Rolls Co

Seite 11 - 6.4 Count Up Timer

Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf position2 positions 3 positionsCream puffs /Eclairs160 - 1801)25 - 45 1

Seite 12 - 7. USING THE ACCESSORIES

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Seite 13 - 8. ADDITIONAL FUNCTIONS

Food Temperature (°C) Time (min) Shelf positionTarts 180 - 200 40 - 55 1Spinach flan 160 - 180 45 - 60 1Quiche Lorraine 170 - 190 45 - 55 1Swiss Flan

Seite 14 - 9. HINTS AND TIPS

Food Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionRoast beef or fil-let: rareper cm ofthicknessTurbo Grill-ing190 - 2001)5 - 6 1Roast

Seite 15 - 9.4 Baking on one level:

GameFood Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionSaddle / Legof hareup to 1 Top / BottomHeat2301)30 - 40 1Saddle ofvenison1.5 -

Seite 16

GrillingFood Temperature(°C)Time (min) Shelf position1st side 2nd sideRoast beef 210 - 230 30 - 40 30 - 40 2Filet of beef 230 20 - 30 20 - 30 3Back of

Seite 17 - Biscuits

Food Temperature (°C) Time (min) Shelf positionHash Browns 210 - 230 20 - 30 3Lasagne / Cannello-ni, fresh170 - 190 35 - 45 2Lasagne / Cannello-ni, fr

Seite 18 - 9.6 Multilevel Baking

Food Quantity Defrostingtime (min)Further de-frosting time(min)CommentsTrout 150 g 25 - 35 10 - 15 -Strawber-ries300 g 30 - 40 10 - 20 -Butter 250 g 3

Seite 19 - 9.7 Pizza Setting

Food Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Mixed pickles 160 - 170 50 - 60 5 - 10Kohlrabi / Peas / As-parag

Seite 20 - 9.9 Roasting tables

• Clean all accessories after each useand let them dry. Use a soft cloth withwarm water and a cleaning agent.• If you have nonstick accessories, donot

Seite 21

10.5 Removing and installingthe doorYou can remove the door and theinternal glass panels to clean it. Thenumber of glass panels is different fordiffer

Seite 22 - 9.10 Grilling

11. TROUBLESHOOTINGWARNING!Refer to Safety chapters.11.1 What to do if...Problem Possible cause RemedyThe oven does not heat up. The oven is deactivat

Seite 23 - 9.11 Frozen foods

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Seite 24 - 9.12 Defrost

Problem Possible cause RemedyThe display shows an errorcode that is not in this table. There is an electrical fault. • Deactivate the oven withthe hou

Seite 25 - 9.13 Preserving - Bottom Heat

min.50 mm==5941557959458911421546min. 55020600min. 56054835min. 5502059415579590min. 5605945891142154654835ENGLISH 31

Seite 26 - 10. CARE AND CLEANING

max. R1200 mm130140alternativ 100H05VV-FH05RR-Fmin. 1600 mm90°2x3,5x25www.aeg.com32

Seite 27 - 10.4 Cleaning reminder

13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identification BP1531310MEnergy Effici

Seite 28 - The top lamp

14. ENVIRONMENTAL CONCERNSRecycle the materials with the symbol .Put the packaging in applicablecontainers to recycle it. Help protect theenvironment

Seite 30 - 12. INSTALLATION

www.aeg.com/shop867314982-B-372016

Seite 31 - ENGLISH 31

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Seite 32 - 2x3,5x25

such a way that it cannot be removedwithout tools.• Connect the mains plug to the mainssocket only at the end of theinstallation. Make sure that there

Seite 33 - 13. ENERGY EFFICIENCY

• Before maintenance, deactivate theappliance and disconnect the mainsplug from the mains socket.• Make sure the appliance is cold.There is the risk t

Seite 34 - 14. ENVIRONMENTAL CONCERNS

• Cut off the mains electrical cableclose to the appliance and dispose ofit.• Remove the door catch to preventchildren or pets from becomingtrapped in

Seite 35 - ENGLISH 35

4. BEFORE FIRST USEWARNING!Refer to Safety chapters.4.1 Initial CleaningRemove all accessories and removableshelf supports from the appliance.Refer to

Seite 36 - 867314982-B-372016

2. Turn the knob for the temperature toselect a temperature.3. To deactivate the appliance turn theknobs for the oven functions andtemperature to the

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